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Panarea 2012 - Festival of the Ferrara's bread

Folklore and festivals

Panarea is a national festival dedicated to bread, pizza, piadina, pasta, bakery products, and traditional wheat-based products of Italian cuisine.
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Panarea is a very well-known festival, organized to promote the territory with many conferences, exhibitions, and events based on the most typical product of Ferrara: our delicious bread, which is unique in the world.

At Panarea you will find: a bakery, a pizzeria and many laboratories for piadina, pasta, pastries, and pinzini. Congresses, conferences and shows will bwe based on our bread and ancient recipes. The restaurant will be open for lunch and dinner.

The event has been organized along with the Truffle Festival.

Wine and Food FestivalPanarea Festival has gained an important recognizement: it is a part of "Wine Food Festival Emilia Romagna: Segui il Gusto!", the second regional Wine and Food Festival organized by Tourism and Agricultural Departments in collaboration with APT Servizi Emilia Romagna: 40 events on a schedule which is entirely dedicated to typical products of our tradition.


Centro Fiera - Viale Matteotti 56/a - Bondeno


October 12th, 13th, 14th; 19th, 20th, 21st 2012


Segreteria Organizzativa Panarea
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last modified Jan 17, 2014 08:21
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