Cappellaccio Festival
Folklore and festivals
The festival offers the best local specialties. It will be possible to taste local recipes, especially cappellacci, one of the most popular dishes of the Ferrarese cuisine.
Gourmet festival dedicated to a typical ferrarese dish: Cappellacci filled with squash.
Menu:
First courses: Cappellacci filled with squash in a meat sauce - Cappellacci filled with squash, with butter and sage - Pasta in a duck sauce
Second courses: Grilled meat - Salamina with mashed potatoes - sausages - meat with potatoes
Side dishes: Chips - mixed salad - mashed potatoes
Where
Coronella, Campo sportivo1
When
23,24,25,26; 30,31 August, 1,2 September 2012
Opening
From 7 pm.
Contacts
Comune di Poggio Renatico -Piazza Castello 1
0532 824580
