Slug Festival
Folklore and festivals
Many dishes based on slug, and many more, will be available during the Festival
Gastronomic festival at PalaCasumaro.
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First courses: Slugs Broth - Slugs Tris (Tortelli, Tagliatelle, Penne) - Tortelli della Sagra - Tagliatelle wuth slugs and mushrooms - Penne with Slugs and Gorgonzola cheese – Bigoli with Slugs - Tagliatelle with truffle - Cappellacci with pumpkin (Meat sauce – Sage and butter – Boar sauce) - Tagliatelle with boar sauce
Second courses: Slugs Tris (Casumarese, Fritte, Borgogna) - Casumarese Slugs – Fried Slugs - Borgogna Slugs – Slugs with peas and pork meat – Slugs with truffle and mushrooms - Cotoletta - Fillet with mushrooms – Fillet Tagliata with mushrooms, grana cheese and balsamic vinegar - Salamina with mashed potatoes – Donkey meat
Side courses: Fried potatoes – Mixed salad
Wines.
Where
Campo Sportivo di Casumaro - Via Boschetti, 21
When
September 28th, 29th, 30th; October 5th, 6th, 7th
Opening
From 7.30 pm - Sundays only at 12.30 pm
Price
Free Entrance
