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Cappellaccio Festival

Folklore and festivals

The festival offers the best local specialties. It will be possible to taste local recipes, especially cappellacci, one of the most popular dishes of the Ferrarese cuisine.
Event image

Gourmet festival dedicated to a typical ferrarese dish: Cappellacci filled with squash.

Menu:
First courses: Cappellacci filled with squash in a meat sauce - Cappellacci filled with squash, with butter and sage - Pasta in a duck sauce
Second courses: Grilled meat - Salamina with mashed potatoes - sausages - meat with potatoes
Side dishes: Chips - mixed salad - mashed potatoes

Where

Coronella, Campo sportivo1

When

23,24,25,26;  30,31 August, 1,2 September 2012

Opening

From 7 pm.

Contacts

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last modified Aug 27, 2013 07:11
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