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Vininvilla

Folklore and festivals

Wine and food tastings and live music.
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Dinner available every night. Guided wine and food tastings and music events.

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Starters: Pork meat with gnocchini fritti
First courses: Tris della Sagra (ravioli with pork meat, lasagne, tortelli with pumpkin) - Vininvilla Dish - Ravioli with pork meat - Tortelli with pumpkin and meat sauce - Lasagne  - Maccheroni with pork meat and asparagus - Vininvilla rice
Second courses: Beef Tagliata – Pork meat – Beef with mushroom cream -  Mediterranean Dish
Side courses: Fried potatoes – Onions – Fried and grilled vegetables

Where

Corporeno - Villa Borgatti

When

September, 12th, 13th, 14th 2014

Opening

Opening of the stand: 8.00pm

Information office

Tourist Information Office of Cento

Cento
Piazza Guercino, 39
telefax 051 6843398
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last modified Aug 09, 2015 08:57
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