Duck festival
Folklore and festivals
At Stellata, beautiful town aside the Po river, it is possibile to taste many duck-based recipes.
Gastronomic festival at Stellata di Bondeno
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First courses:
Cappellacci with pumpkin and meat sauce - Pappardelle with duck sauce – Rice with duck sauce - Cappelletti (broth, meat sauce, cream) - Tris (cappellacci, pappardelle, risotto)
Second courses:
Roast Duck – Duck with mushrooms - Fiorentina - Castrato – Grilled sausages - Salamina with mashed potatoes
Info Festival: +39 348 9122982; 340 9743290; gmr@gmrdigital.it
Where
loc. Stellata - Capannone area Cavagion - Via A. Gramsci, 293/D
When
August, 30th - September, 9th 2018
Opening
Opening of the stand: from 7.00 pm - Holidays: 12.00 and 7.00 pm
Contacts
Comune di Bondeno - Assessorato alla Promozione del Territorio
Palazzo Municipale - Piazza G. Garibaldi, 1
